Discover the Menu at Phat Phuc Noodle Bar – Authentic Vietnamese Flavors in Chelsea, London

Located in The Courtyard, 151 Sydney Street, Chelsea, Phat Phuc Noodle Bar offers a charming and authentic Vietnamese dining experience right in the heart of London. With a simple yet inviting atmosphere, this restaurant features a diverse menu that truly captures the essence of Vietnamese cuisine.

Starters – A Perfect Beginning

The appetizer selection at Phat Phuc Noodle Bar is both varied and tempting:

  • Edamame: Steamed soybeans lightly sprinkled with sea salt — simple yet addictive.

  • Vietnamese Fresh Vegetable Rolls: Fresh spring rolls filled with crisp vegetables and vermicelli, served with a tangy sweet fish sauce dip.

  • Vietnamese Dim Sum: Soft steamed shrimp dumplings that melt in your mouth.

  • Duck Pancakes: Thin pancakes wrapped around roasted duck, cucumber, spring onions, and hoisin sauce — a perfect balance of textures and flavors.

  • Pork Buns: Soft buns stuffed with succulent roasted pork, full of rich taste.

Main Courses – Vietnamese Noodle Specialties

Phat Phuc Noodle Bar shines with its signature pho and laksa dishes:

  • Pho Ga: Clear, delicate chicken broth with shredded chicken and fresh herbs.

  • Pho Bo: Rich beef broth with thinly sliced rare beef, served alongside fresh vegetables and aromatic herbs.

  • Pho Duck: Sweet and savory broth paired with tender roasted duck and fragrant greens.

  • Pho Chay: A vegetarian pho with tofu, shiitake mushrooms, and assorted vegetables — perfect for plant-based diners.

  • Prawn Laksa: Noodles served in a creamy coconut broth with fresh prawns and a spicy kick.

  • Chicken Laksa: Coconut milk-based soup with chicken and warming spices that comfort the soul.

Salads – Fresh and Light

The salad offerings are both refreshing and wholesome:

  • Bang Bang Chicken Noodle Salad: Shredded chicken mixed with vermicelli, fresh herbs, and a nutty cashew dressing.

  • Saigon Prawn Noodle Salad: Stir-fried prawns tossed with vermicelli, pumpkin, fresh greens, and a tangy, spicy sauce.

  • Oriental Peking Duck Salad: Roasted duck mixed with vermicelli, pineapple, fresh herbs, and a spicy hoisin dressing.

Stir-Fries – Flavorful and Quick

The stir-fry dishes are cooked to order, preserving freshness and bold flavors:

  • Stir Fry: A medley of fresh vegetables quickly tossed in savory sauces, served with egg fried rice.

Drinks – Perfect to Complement Your Meal

Phat Phuc Noodle Bar offers a wide range of beverages to enjoy alongside your meal:

  • Soft Drinks: Coca-Cola, Sprite, Diet Coke.

  • Tea: Green and black teas served in small pots.

  • Beer: Draft beer, great for balancing spicy dishes.

  • Wine: Selection of red and white wines ideal for dinner.